UltraFine Kurakkan Powder - 400g
රු540.00
Made from Sri Lankan finger millet (kurakkan), this nutrient-rich powder offers a convenient way to bring traditional goodness into modern diets. Suitable for baking, porridges, beverages, snacks, and health-focused food products.
Additional Info: A wholesome grain ingredient for modern healthy food creations.
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Description
What the Product Is
- Ceyfine Ultra Fine Kurakkan Powder is made from premium Sri Lankan finger millet (kurakkan) and milled into an ultra-fine powder using advanced Korean technology. It is ideal for traditional foods and modern food innovations.
Key Benefits
- Made from 100% finger millet
- Ultra-fine 55-micron texture
- Naturally gluten-free
- Easy mixing and preparation
- Suitable for a wide range of food applications
Main Ingredients / Materials
- 100% Sri Lankan Finger Millet (Kurakkan)
Usage Scenarios
- Kurakkan roti
- Porridge
- Traditional sweets
- Healthy bakery products
- Beverage mixes
- Gluten-free recipes
Quality / Process
- Selected finger millet grains undergo precision milling using Korean technology to produce a smooth, uniform powder with excellent processing and cooking characteristics.
Why Choose This Product
- Premium Sri Lankan kurakkan
- Ultra-fine milling technology
- Consistent quality and texture
- No additives or preservatives
- Trusted Ceyfine quality
Additional Information
- Storage Instructions
Store in a cool, dry place and keep away from direct sunlight. - Country of Origin
Sri Lanka - Certifications
GMP (Good Manufacturing Practices) Certified
HACCP (Hazard Analysis and Critical Control Points) Certified
ISO 22000 Food Safety Management System Certified
Manufacturing Method
- Produced from premium Sri Lankan finger millet and processed using advanced Korean ultra-fine milling technology.
Dietary Information
- 100% Pure Finger Millet Powder
- Naturally Gluten-Free
- Vegan Friendly
- No Artificial Additives
- No Preservatives
Safety Instructions
- Store in an airtight container after opening for best quality.
Additional information
| Size | 400g |
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Quick Comparison
| UltraFine Kurakkan Powder - 400g remove | UltraFine Black Gram Powder - 400g remove | UltraFine Red Rice Flour - 400g remove | UltraFine Multi-Grain Mix - 400g remove | UltraFine White Rice Flour-400g remove | UltraFine Cassava Powder - 400g remove | |||||||||||
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| Name | UltraFine Kurakkan Powder - 400g remove | UltraFine Black Gram Powder - 400g remove | UltraFine Red Rice Flour - 400g remove | UltraFine Multi-Grain Mix - 400g remove | UltraFine White Rice Flour-400g remove | UltraFine Cassava Powder - 400g remove | ||||||||||
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| Price | රු540.00 | රු920.00 | රු210.00 | රු340.00 | රු210.00 | රු770.00 | ||||||||||
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| Weight | N/A | N/A | N/A | 1 kg | N/A | N/A | ||||||||||
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| Description | Made from Sri Lankan finger millet (kurakkan), this nutrient-rich powder offers a convenient way to bring traditional goodness into modern diets. Suitable for baking, porridges, beverages, snacks, and health-focused food products. Additional Info: A wholesome grain ingredient for modern healthy food creations. | Made from premium Sri Lankan black gram, this ultrafine powder delivers smooth texture, excellent versatility, and traditional nutritional goodness in a modern format. Ideal for both home use and food businesses, it can be used in traditional foods, bakery applications, snacks, and innovative food products requiring quality and consistency. Additional Info: Protein-rich black gram powder for traditional and modern food applications. | Made from carefully selected Sri Lankan red rice, this flour brings natural nutrition and rich flavour to traditional and modern recipes. A great choice for consumers and businesses seeking healthier grain alternatives with excellent versatility. Additional Info: Nutritious red rice goodness for healthier everyday cooking. | A finely processed white rice flour designed for smooth texture, reliable performance, and versatile use. Ideal for traditional Sri Lankan foods, baking, desserts, and modern food applications, for both households and commercial kitchens. Additional Info: Perfect for string hoppers, baking, desserts, and food manufacturing. | A versatile plant-based flour alternative made from premium cassava, offering smooth texture and wide usability across cooking, baking, snacks, and food manufacturing. Ideal for brands and households seeking flexible grain-free ingredient options. Additional Info: Versatile cassava-based flour for cooking, baking, and industrial use. | |||||||||||
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