Ceyfine Tteokbokki Sauce Powder - 20g

Description

What the Product Is

• Ceyfine Tteokbokki Sauce Powder is a convenient Korean-style spicy sauce mix specially developed for preparing rich, flavourful Tteokbokki at home. Simply mix the powder with water and add rice cakes to create the signature sweet, spicy, and savoury taste of Korea’s popular street food within minutes.

Key Benefits

• Authentic Korean-style spicy flavour
• Rich, sweet, spicy, and savoury taste
• Quick and easy to prepare
• Perfectly coats rice cakes
• Convenient single-use sachet
• Suitable for home cooking and commercial food preparation
• Ideal companion for Ceyfine Tteokbokki Rice Cakes

Main Ingredients / Materials

• Korean-style chilli seasoning
• Sugar
• Salt
• Selected spices
• Flavour enhancers
• Food-grade seasonings

Basic Cooking Instructions

1. Add approximately 80–100 ml of water to a pan.
2. Add 1 sachet (20 g) of Ceyfine Tteokbokki Sauce Powder.
3. Mix well and heat over medium heat until the sauce begins to simmer.
4. Add 150–200 g of softened Ceyfine Tteokbokki Rice Cakes.
5. Cook for approximately 3–5 minutes while stirring gently.
6. Continue cooking until the rice cakes become soft and are evenly coated with the sauce.
7. Add vegetables, fish cakes, cheese, boiled eggs, spring onions, sesame seeds, or other preferred ingredients.
8. Serve hot and enjoy.

Usage Scenarios

• Traditional Korean Tteokbokki
• Spicy rice cake dishes
• Cheese Tteokbokki
• Korean street-food recipes
• Rice cake stir-fries
• Quick snacks and family meals
• Party appetisers
• Korean restaurants, cafés, and food stalls

Quality / Process

• Ceyfine Tteokbokki Sauce Powder is manufactured under controlled quality standards using carefully selected ingredients to deliver consistent flavour, vibrant colour, smooth texture, and reliable cooking performance in every sachet.

Why Choose This Product

• Authentic Korean-inspired flavour
• Easy preparation within minutes
• Consistent restaurant-style taste
• Convenient pre-measured portion
• Minimal preparation required
• Suitable for multiple Korean and fusion recipes
• Ideal for both households and food businesses
• Proudly manufactured in Sri Lanka

Additional Information

• Storage Instructions
  Store in a cool, dry place away from direct sunlight and moisture.
  Keep the sachet properly sealed until ready to use.
  Once opened, use immediately for the best flavour and freshness.
• Country of Origin
  Sri Lanka
• Net Weight
  20 g

Manufacturing Method

• Produced by blending selected spices, seasonings, and flavouring ingredients under controlled food-manufacturing conditions to create a balanced Korean-style sweet and spicy sauce powder.

Dietary Information

• Suitable for Korean and fusion recipes
• Convenient portion-controlled sachet
• No refrigeration required before opening
• Check the product label for complete allergen and dietary information

Safety Instructions

• Do not consume the powder directly without preparation.
• Cook thoroughly before serving.
• Use clean, dry utensils when handling the product.
• Do not use if the sachet is damaged or improperly sealed.
• Keep away from moisture and direct sunlight.
• Check the packaging for allergen information before consumption.