UltraFine Red Rice Flour - 400g
රු210.00
Made from carefully selected Sri Lankan red rice, this flour brings natural nutrition and rich flavour to traditional and modern recipes. A great choice for consumers and businesses seeking healthier grain alternatives with excellent versatility.
Additional Info: Nutritious red rice goodness for healthier everyday cooking.
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Description
What the Product Is
- Ceyfine Ultra Fine Red Rice Flour is produced from high-quality Sri Lankan red rice and finely milled to a 55-micron particle size. It retains the natural characteristics of red rice while providing a smooth and easy-to-use flour.
Key Benefits
- Made from 100% red rice
- Ultra-fine texture
- Naturally gluten-free
- Rich traditional flavor
- Excellent for healthy food preparations
Main Ingredients / Materials
- 100% Sri Lankan Red Rice
Usage Scenarios
- Traditional roti
- Hoppers
- Porridge preparations
- Healthy bakery products
- Gluten-free recipes
Quality / Process
- Premium red rice is carefully selected and processed using advanced Korean milling technology to achieve a consistent ultra-fine texture and superior performance.
Why Choose This Product
- Authentic Sri Lankan red rice
- Ultra-fine 55-micron milling
- No artificial additives
- Smooth texture and easy mixing
- Ideal for traditional and modern recipes
Additional Information
- Storage Instructions
Store in a cool, dry place and keep away from direct sunlight. Reseal properly after opening - Country of Origin
Sri Lanka - Certifications
GMP (Good Manufacturing Practices) Certified
HACCP (Hazard Analysis and Critical Control Points) Certified
ISO 22000 Food Safety Management System Certified
Manufacturing Method
- Made from premium Sri Lankan red rice and processed using Korean ultra-fine milling technology.
Dietary Information
- 100% Pure Red Rice Flour
- Naturally Gluten-Free
- Vegan Friendly
- No Artificial Additives
- No Preservatives
Safety Instructions
- Use before the expiry date indicated on the package.
Quick Comparison
| UltraFine Red Rice Flour - 400g remove | UltraFine Multi-Grain Mix - 400g remove | UltraFine White Rice Flour-400g remove | UltraFine Black Gram Powder - 400g remove | UltraFine Kurakkan Powder - 400g remove | UltraFine Cassava Powder - 400g remove | |||||||||||
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| Name | UltraFine Red Rice Flour - 400g remove | UltraFine Multi-Grain Mix - 400g remove | UltraFine White Rice Flour-400g remove | UltraFine Black Gram Powder - 400g remove | UltraFine Kurakkan Powder - 400g remove | UltraFine Cassava Powder - 400g remove | ||||||||||
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| Price | රු210.00 | රු340.00 | රු210.00 | රු920.00 | රු540.00 | රු770.00 | ||||||||||
| Stock | In stock | In stock | In stock | In stock | In stock | In stock | ||||||||||
| Weight | N/A | 1 kg | N/A | N/A | N/A | N/A | ||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||
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| Description | Made from carefully selected Sri Lankan red rice, this flour brings natural nutrition and rich flavour to traditional and modern recipes. A great choice for consumers and businesses seeking healthier grain alternatives with excellent versatility. Additional Info: Nutritious red rice goodness for healthier everyday cooking. | A finely processed white rice flour designed for smooth texture, reliable performance, and versatile use. Ideal for traditional Sri Lankan foods, baking, desserts, and modern food applications, for both households and commercial kitchens. Additional Info: Perfect for string hoppers, baking, desserts, and food manufacturing. | Made from premium Sri Lankan black gram, this ultrafine powder delivers smooth texture, excellent versatility, and traditional nutritional goodness in a modern format. Ideal for both home use and food businesses, it can be used in traditional foods, bakery applications, snacks, and innovative food products requiring quality and consistency. Additional Info: Protein-rich black gram powder for traditional and modern food applications. | Made from Sri Lankan finger millet (kurakkan), this nutrient-rich powder offers a convenient way to bring traditional goodness into modern diets. Suitable for baking, porridges, beverages, snacks, and health-focused food products. Additional Info: A wholesome grain ingredient for modern healthy food creations. | A versatile plant-based flour alternative made from premium cassava, offering smooth texture and wide usability across cooking, baking, snacks, and food manufacturing. Ideal for brands and households seeking flexible grain-free ingredient options. Additional Info: Versatile cassava-based flour for cooking, baking, and industrial use. | |||||||||||
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