Ceyfine Premium Rice Baking Blend is an ultra-fine rice flour blend specially developed using selected Sri Lankan rice varieties and advanced Korean milling technology.
Made from carefully selected Sri Lankan red rice, this flour brings natural nutrition and rich flavour to traditional and modern recipes. A great choice for consumers and businesses...
A finely processed white rice flour designed for smooth texture, reliable performance, and versatile use. Ideal for traditional Sri Lankan foods, baking, desserts, and modern food applications, for...
Ceyfine Tteokbokki Sauce Powder is a premium Korean-style spicy sauce mix specially formulated to create authentic, rich, and flavorful Tteokbokki at home.
The Ceylon UltraFine Mill (Pvt) Ltd – Bridging traditional Sri Lankan agriculture with modern food technology. We transform staple grains into high-value, ultra-fine functional ingredients for the modern food industry.